Apple Pie Dip

Name: Apple Pie Dip Recipe
Yield: 4
Ingredients: 2 cups apples peeled cored and diced; 3 tbsp brown sugar; 2 tbsp lemon juice; 1/4tsp cinnamon; 1tsp cornstarch dissolved in 1 tsp water

Number of Servings: 4

Ingredients

2 cups apples, peeled, cored, and diced3 tbsp brown sugar2 tbsp lemon juice1/4tsp cinnamon1tsp cornstarch dissolved in 1 tsp water

Directions

put first 4 ingredients in a saucepan and bring to a boil. Add cornstarch and bring back to a boil and allow to thicken.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user FLUFFYDUCKIES.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 76.1
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 4.1 mg
Total Carbs: 23.5 g
Dietary Fiber: 1.8 g
Protein: 0.1 g

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