Fish Patties (tuna) per serving. Makes 5 patties
- Number of Servings: 5
Ingredients
1 & 1/2 cup flaked cooked or canned tuna (2 cans )1 & 1/2 cup dry mashed potatoes1 tbsp. finely chopped onion1/2 tsp. salt1 eggpepper to tasteflour (approx. 1/4 cup)olive oil ( approx. 1/2 tbsp.)
Combine all ingredients except flour & oil. Shape mixture into patties. Roll in flour & brown in oil.
Serving Size: 5 patties - use 1/2 cup per pattie
Number of Servings: 5
Recipe submitted by SparkPeople user MARIO432.
Serving Size: 5 patties - use 1/2 cup per pattie
Number of Servings: 5
Recipe submitted by SparkPeople user MARIO432.
Nutritional Info Amount Per Serving
- Calories: 144.4
- Total Fat: 3.1 g
- Cholesterol: 49.8 mg
- Sodium: 555.9 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 1.5 g
- Protein: 15.0 g