Crab and Cream Cheese Cracker Spread

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
8 oz Cream Cheese Low FatImitation Crab Scallions 2tbsp ChoppedCocktail Sauce
Directions
1. Soften cream cheese
2. Chop Crab and scallions
3. Blend crab and scallions into cream cheese
Form into a ball and cover with 1/2 cup of cocktail sauce
4. Refrigerate for 1 hour
5. Serve with lowfat crackers ( Crackers alter nutrition value)

* Makes about 6 servings prepared

Number of Servings: 6

Recipe submitted by SparkPeople user SCAUDILL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 116.5
  • Total Fat: 7.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 299.0 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.8 g

Member Reviews