Low-carb Meatballs

Name: Low-carb Meatballs Recipe
Yield: 20
Ingredients: 1/4 cup ground flaxseed; 1/4 cup chopped onion; 1/2 tsp ground oregano; 1/4 tsp black pepper (or to taste); 1/2 tsp salt (or to taste); 1 large egg (beat); 12 oz lean ground beef

Number of Servings: 20

Ingredients

1/4 cup ground flaxseed1/4 cup chopped onion1/2 tsp ground oregano1/4 tsp black pepper (or to taste)1/2 tsp salt (or to taste)1 large egg (beat)12 oz lean ground beef

Directions

combine all ingredients. shape into 1 oz balls. Place on a cookie sheet and bake at 350 for 15 minutes (or until done). This will make 20 1 oz meatballs

Number of Servings: 20

Recipe submitted by SparkPeople user POOHSME.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 59.1
Total Fat: 4.4 g
Cholesterol: 23.4 mg
Sodium: 73.8 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.6 g
Protein: 3.7 g

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