Broccoli Raisin Salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2 heads of Broccoli1/2 c Pine Nuts1/2 c red onion3/4 c raisins1/2 c greek yogurt (vanilla)1/2 c Light Mayonnaise 1/2 c apple cider vinegar1/2 c Splenda
Directions
Chop onion, separate broccoli into small florets. Combine in a large bowl along with pine nuts and raisins.

In another bowl, mic yogurt, lite mayo, vinegar, and splenda. Pour over broccoli mixture and mix well.


Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user NEWSERENITY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 138.4
  • Total Fat: 7.6 g
  • Cholesterol: 3.5 mg
  • Sodium: 111.7 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.1 g

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