Amish Macaroni Salad
- Number of Servings: 10
Ingredients
Directions
1 cup mayo1/4 cup yellow mustard3/4 cup sugar1/2 cup vinegar1 box of elbow noodlesabout 3/4 cups of chopped carrots, celery and oniondice up 2 hard boiled eggs
mix all together
refridgerate 2 hours before serving
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user QUEEN-NEFERTITI.
refridgerate 2 hours before serving
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user QUEEN-NEFERTITI.
Nutritional Info Amount Per Serving
- Calories: 393.1
- Total Fat: 18.1 g
- Cholesterol: 43.1 mg
- Sodium: 209.0 mg
- Total Carbs: 51.8 g
- Dietary Fiber: 2.4 g
- Protein: 7.6 g
Member Reviews