Asian Dressing (2 Tbsp=serving)

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 cup rice vinegar6 Tbsp soy sauce2 Tbsp canola oil2 Tbsp sesame oil4 cloves garlic2 tsp fresh ginger root, grated1 tsp siracha chili sauce
Directions
Mix all ingredients together and serve with salad.

Serving Size: makes 12 servings, 2 Tbsp each

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 47.8
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 468.5 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

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