Carrot and Pineapple Salad with Raisins

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 cup chopped (remove)Carrots, raw, Finely chopped or shredded 0.5 cup Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added2 Tbsp Kraft Miracle Whip Salad Dressing 0.5 cup, packed Raisins
Directions
Place Pineapple and Raisins in medium mixing bowl. Add carrots and salad dressing. Stir until well mixed and chill until ready to serve.

Serving Size: makes about 8 1/4-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PALLADINRN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 53.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.5 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

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