crock pot cheesy chicken ranch

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 boneless skinless chicken breasts8 oz plain greek yogurt4 tablespoons teriyaki sauce1 package hidden valley ranch dressing mix1 cup kraft low fat mexican style cheese shredded4 tablespoons hormel bacon bits2 tablespoons oil
Directions
Put 2 tablespoons oil into bottom of crock pot, add chicken breasts (I used chicken tenders 8 frozen), mix ranch dressing mix with yogurt and teriyaki sauce pour over chicken. Sprinkle with bacon bits and cheese. Cook 3-4 hours on high.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user KAMMYV4.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 485.9
  • Total Fat: 19.2 g
  • Cholesterol: 166.9 mg
  • Sodium: 1,233.4 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 69.5 g

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