gluten free Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 lb ground Turkey.5 C chopped onion1 tsp worcestershire sauce1 egg - beaten.25 C coconut flour or brown rice flourmix all ingredients together and form into 5 oz patties you will have about 5.Grill until cooked thru.
I grilled on our outside grill. but I have also used the George Forman grill to make these as well
Serving Size: makes 5 burgers
Number of Servings: 5
Recipe submitted by SparkPeople user KABOOPER.
Serving Size: makes 5 burgers
Number of Servings: 5
Recipe submitted by SparkPeople user KABOOPER.
Nutritional Info Amount Per Serving
- Calories: 204.9
- Total Fat: 9.9 g
- Cholesterol: 104.3 mg
- Sodium: 98.1 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.7 g
- Protein: 20.1 g
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