Reinharts Whole Wheat Bagels
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Soaker: Whole Wheat Flour Salt Water Barley Malt SyrupBiga: Whole Wheat Flour Instant Yeast WaterFinal Dough: Whole Wheat Flour Instant Yeast Water Salt
Detailed in the book
Serving Size: 6 or 7 Bagels
Number of Servings: 1
Recipe submitted by SparkPeople user DATADOG.
Serving Size: 6 or 7 Bagels
Number of Servings: 1
Recipe submitted by SparkPeople user DATADOG.
Nutritional Info Amount Per Serving
- Calories: 1,718.6
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 2,942.5 mg
- Total Carbs: 374.5 g
- Dietary Fiber: 57.5 g
- Protein: 65.0 g
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