Reinharts Whole Wheat Bagels

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Soaker: Whole Wheat Flour Salt Water Barley Malt SyrupBiga: Whole Wheat Flour Instant Yeast WaterFinal Dough: Whole Wheat Flour Instant Yeast Water Salt
Directions
Detailed in the book

Serving Size: 6 or 7 Bagels

Number of Servings: 1

Recipe submitted by SparkPeople user DATADOG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,718.6
  • Total Fat: 8.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,942.5 mg
  • Total Carbs: 374.5 g
  • Dietary Fiber: 57.5 g
  • Protein: 65.0 g

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