Laura's Chicken Noodle Soup-Homemade

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Chicken breasts boiled in broth the shreddedcarrotsceleryonionspasta added 15 minutes before ready to serve6 cups chicken broth2-3 cups water2 bay leaves1 tsp basilpepper to taste
Directions


Serving Size: makes 8 1 1/2 cup serving

Number of Servings: 8

Recipe submitted by SparkPeople user LPITTS1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 260.6
  • Total Fat: 1.8 g
  • Cholesterol: 29.1 mg
  • Sodium: 1,165.1 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 12.8 g

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