Chickpea and White Bean Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1 can chickpeas (rinsed and drained)1 can white beans (rinsed and drained)1/2 large yellow bell pepper, diced1/2 large orange bell pepper, diced1/2 large red onion, diced1 cup (or more) cherry tomatoes, quartered1 cup fresh spinach, chopped into strips1.5 oz parmesan or peccorino ramano, grated
Mix all ingredients in a large bowl. Makes Six 1 cup servings with a little extra. Serve as a a salad, in a wrap, on a sandwich, etc. Works well warm, cold, or room temp.
Number of Servings: 6
Recipe submitted by SparkPeople user MALLORYSANDERS.
Number of Servings: 6
Recipe submitted by SparkPeople user MALLORYSANDERS.
Nutritional Info Amount Per Serving
- Calories: 143.6
- Total Fat: 2.7 g
- Cholesterol: 5.6 mg
- Sodium: 423.8 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 5.7 g
- Protein: 8.6 g
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