Ground meat with Plum Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
20 oz ground turkey5 Tbsp Plum Sauce1tsp minced garlic
Fry ground turkey, adding garlic. Once turkey is completely cooked, add plum sauce and cook until plum sauce is warmed.
Serving Size: Makes 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CRYBERG5.
Serving Size: Makes 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CRYBERG5.
Nutritional Info Amount Per Serving
- Calories: 1,029.2
- Total Fat: 42.5 g
- Cholesterol: 400.0 mg
- Sodium: 1,225.5 mg
- Total Carbs: 53.4 g
- Dietary Fiber: 0.1 g
- Protein: 110.2 g
Member Reviews