Fahitas from the Grill

Name: Fahitas from the Grill Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 12
Ingredients: 8 oz. round steak cut into strips; 1 Med. raw red onion; 1 Large Bell pepper cut into strips; 1/2 tsp. Mrs. Dash (Your favorite blend); 1 Tbsp Garlic Powder; 1 tbsp Paprika; 3-4 Tbsp Low Fat Italian Dressing; 12 flour tortillas (8); 1 c. grated Colby/Monterrey Jack Cheese

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 12

Ingredients

8 oz. round steak cut into strips1 Med. raw red onion1 Large Bell pepper,cut into strips1/2 tsp. Mrs. Dash, (Your favorite blend)1 Tbsp Garlic Powder1 tbsp Paprika3-4 Tbsp Low Fat Italian Dressing12 flour tortillas,(8")1 c. grated Colby/Monterrey Jack Cheese

Directions

Mix cut up meat with Italian Dressing. Add seasonings and vegetables. Mix all together and divide into 3 separate pieces of foil. Package up in bundles and poke 2-3 small slits. Place on hot Grill and cook for 45 minutes turning once during the process.
When done put 1/4 of a package on warmed tortillas and top with cheese. Roll up and enjoy!

Serving Size:�Makes 12 Fahitas

Servings Per Recipe: 12

Nutritional Info Amount Per Serving