Spanish Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 lb ground beef, 93%1 onion, chopped1 jar salsa1 can corn1 can green beans8 cups brown rice
Directions
Brown ground beef and onions, add salsa, vegetables and rice. Mix and serve once heated

Serving Size: Makes 10 - 1cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user ASHLEIGHLYNCH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,508.4
  • Total Fat: 103.8 g
  • Cholesterol: 340.2 mg
  • Sodium: 4,203.9 mg
  • Total Carbs: 280.9 g
  • Dietary Fiber: 35.5 g
  • Protein: 113.8 g

Member Reviews