Shrimp stir fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Serving Size: 1.5 cups
Number of Servings: 4
Recipe submitted by SparkPeople user GAYCHI.
Fresh carrots, mushrooms, onions, peppers & broccoli cleaned cut and stir fried with sauces and seasonings to taste add the shrimp the last 5 minutes and cook till there done.
Serving Size: 1.5 cups
Number of Servings: 4
Recipe submitted by SparkPeople user GAYCHI.
Nutritional Info Amount Per Serving
- Calories: 393.7
- Total Fat: 3.4 g
- Cholesterol: 172.3 mg
- Sodium: 1,234.9 mg
- Total Carbs: 61.8 g
- Dietary Fiber: 13.7 g
- Protein: 34.0 g
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