Lentil Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
LentilsSpinachOlivesCottage Cheese
Directions
Boil lentils for 5 minutes and drain
Mix with chopped spinah, olives and cottage cheese.
Top with some sweet chili sauce

Number of Servings: 1

Recipe submitted by SparkPeople user TOKYOKY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 418.8
  • Total Fat: 4.5 g
  • Cholesterol: 10.2 mg
  • Sodium: 747.7 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 17.0 g
  • Protein: 44.0 g

Member Reviews