Turkey burgers

  • Number of Servings: 4
Ingredients
Ground turkeyMushroomsLipton's onion soup mix
Directions
Chop mushrooms. Form 4 patties. Grill or pan fry.

Serving Size: 4 burgers

Number of Servings: 4

Recipe submitted by SparkPeople user RAUCHRN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 206.2
  • Total Fat: 11.0 g
  • Cholesterol: 84.1 mg
  • Sodium: 242.1 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.8 g

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