Ranch Style Greek Yogurt Dressing
- Number of Servings: 8
Ingredients
Directions
1/4 cup half and half1 1/4 cup plain greek yogurt (I use Fage 0%)2 tsp chives, dried2 tsp garlic powder1 Tbsp dried parsley1/8 tsp black pepper1/4 tsp salt
Blend yogurt and half and half until well mixed. Add spices and stir until evenly distributed.
Serving Size: Makes 8 servings 1/4 cup each or 16 servings 1/8 cup each (2 Tbsp) Calories calculated on 8 servings.
Note: For thinner dressing, add water in 1/4 tsp increments until desired consistency is achieved.
Serving Size: Makes 8 servings 1/4 cup each or 16 servings 1/8 cup each (2 Tbsp) Calories calculated on 8 servings.
Note: For thinner dressing, add water in 1/4 tsp increments until desired consistency is achieved.
Nutritional Info Amount Per Serving
- Calories: 44.1
- Total Fat: 1.8 g
- Cholesterol: 5.6 mg
- Sodium: 93.2 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.2 g
- Protein: 4.3 g
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