Banana Peanut Butter SoyMilk Shake

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 Medium bananas2 cups soy milk (i.e. Silk Vanilla Soy Milk)3 tbsp. creamy peanut butter1 tbsp. honey1 1/2 cups ice cubes
Directions
Place all ingredients in the blender and blend until ice is completely crushed.

Serving Size: Makes 4 frothy 1-1/4-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user EARTHFORMED.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 191.5
  • Total Fat: 8.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.5 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.6 g

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