Basic bread - alton brown recipie

Name: Basic bread - alton brown recipie Recipe
Yield: 15
Ingredients: 1 pound bread flour plus extra for shaping; 1 teaspoon instant rapid rise yeast; 2 teaspoons honey; 10 ounces bottled or filtered water; 2 teaspoons kosher salt; 2 quarts hot water; Vegetable oil for greasing the rising container

Number of Servings: 15

Ingredients

1 pound bread flour, plus extra for shaping 1 teaspoon instant rapid rise yeast 2 teaspoons honey 10 ounces bottled or filtered water 2 teaspoons kosher salt 2 quarts hot water Vegetable oil, for greasing the rising container

Directions

Serving Size: 12 slices per loaf

Number of Servings: 15

Recipe submitted by SparkPeople user KLSTYRON.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 121.1
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 24.5 g
Dietary Fiber: 0.8 g
Protein: 3.9 g

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