Hersheypark Burrito Kris's way

  • Number of Servings: 2
Ingredients
see above
Directions


Serving Size: 1 burrito cut in half into 2 servinvgs

Number of Servings: 2

Recipe submitted by SparkPeople user TYGRR1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 321.0
  • Total Fat: 11.0 g
  • Cholesterol: 17.3 mg
  • Sodium: 568.2 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 20.4 g

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