Quorn Spaghetti Bolognese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
40g Quorn Mince1/3 can Chopped Tomatoes3 Mushrooms (chopped)100g (cooked) SpaghettiPepper/Herbs15g Grated Cheese (optional)
Heat the Quorn mince in a frying pan before adding the chopped mushrooms.
At the same time start the spaghetti cooking in boiling water.
Next add the chopped tomatoes and the seasoning (pepper/herbs).
Place the bolognese on a low heat, stirring occasionally whilst the spaghetti cooks.
Once the spaghetti is cooked take both pans off the heat.
Drain the spaghetti and serve.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user OPENEYES94.
At the same time start the spaghetti cooking in boiling water.
Next add the chopped tomatoes and the seasoning (pepper/herbs).
Place the bolognese on a low heat, stirring occasionally whilst the spaghetti cooks.
Once the spaghetti is cooked take both pans off the heat.
Drain the spaghetti and serve.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user OPENEYES94.
Nutritional Info Amount Per Serving
- Calories: 215.7
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 44.1 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 2.8 g
- Protein: 12.6 g
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