Cherry Lime Ice Pops from Skinny Taste
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 lb cherries1/2 cup water1/4 cup sugar3 tbsp fresh lime juice
Stem the cherries and remove the pits. In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lime juice, and cook until the cherries are very soft and cooked through, about 10-15 minutes. Remove from heat and let it cool to room temperature.
Puree the cherries and their liquid and put the mixture through a fine sieve. (Or not, for more fiber!)
Pour into popsicle molds and freeze.
Serving Size: makes 8 small popsicles
Number of Servings: 1
Recipe submitted by SparkPeople user MRSPABODY.
Puree the cherries and their liquid and put the mixture through a fine sieve. (Or not, for more fiber!)
Pour into popsicle molds and freeze.
Serving Size: makes 8 small popsicles
Number of Servings: 1
Recipe submitted by SparkPeople user MRSPABODY.
Nutritional Info Amount Per Serving
- Calories: 426.1
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 3.3 mg
- Total Carbs: 110.0 g
- Dietary Fiber: 7.6 g
- Protein: 3.9 g
Member Reviews