Carrot Raisin Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
butter, eggs, sugar, bran, wheat flour, carrots, raisins, soda, cinnamon
Mix eggs, butter, sugar first.
Add remaining ingredients.
Makes 30 mini muffins. Cook for 10 minutes at 425 degrees.
Number of Servings: 30
Recipe submitted by SparkPeople user ANEWDEBBIE.
Add remaining ingredients.
Makes 30 mini muffins. Cook for 10 minutes at 425 degrees.
Number of Servings: 30
Recipe submitted by SparkPeople user ANEWDEBBIE.
Nutritional Info Amount Per Serving
- Calories: 93.8
- Total Fat: 3.6 g
- Cholesterol: 22.3 mg
- Sodium: 53.1 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 1.1 g
- Protein: 1.3 g
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