Zucchini Italian Dish

Name: Zucchini Italian Dish Recipe
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 4
Ingredients: 2 Med Zucchini Diced (6 Cups/1.5#); 1 Green Onion stalk Diced; 1.5 Oz Black Olives (about 1/2 can Drained); 6 Oz Grated Cheese (1/2 Pepper-jack for added spice!); 1 Cup Ragu Robusto Roasted Garlic Spaghetti Sauce; 1 # Buffalo Meat; 2 tsp Minced Garlic; 1 tsp Italian Seasoning; 1 tsp Ground Sage; Cook the Ground Meat ( Buffalo Beef turkey etc.) Add the garlic Italian Seasoning and Ground Sage to the Meat as it cooks for flavor. While cooking start the next step...; Layer Zucchini on the bottom of a 9X13 pan (No grease or oil necessary) Top with Onions Olives Meat Spaghetti Sauce and Cheeses.; Bake in 350 Degree Oven for 25 Minutes (Less for crunchier Zucchini)

Minutes to Prepare: 30
Minutes to Cook: 25

Number of Servings: 4

Ingredients

2 Med Zucchini, Diced (6 Cups/1.5#)1 Green Onion stalk, Diced1.5 Oz Black Olives (about 1/2 can, Drained)6 Oz Grated Cheese (1/2 Pepper-jack for added spice!)1 Cup Ragu Robusto Roasted Garlic Spaghetti Sauce1 # Buffalo Meat2 tsp Minced Garlic1 tsp Italian Seasoning1 tsp Ground SageCook the Ground Meat ( Buffalo, Beef, turkey etc.) Add the garlic, Italian Seasoning and Ground Sage to the Meat as it cooks for flavor. While cooking, start the next step...Layer Zucchini on the bottom of a 9X13 pan (No grease or oil necessary) Top with Onions, Olives, Meat, Spaghetti Sauce and Cheeses.Bake in 350 Degree Oven for 25 Minutes (Less for crunchier Zucchini)

Directions

Bake in 350 Degree Oven for 25 Minutes (Less for crunchier Zucchini)

Serving Size: Makes 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHIHUAHUASRUS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 361.8
Total Fat: 17.4 g
Cholesterol: 116.4 mg
Sodium: 692.5 mg
Total Carbs: 15.2 g
Dietary Fiber: 4.3 g
Protein: 35.9 g

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