Budget Bytes Seseme Ginger Dressing

  • Number of Servings: 8
Ingredients
1/2 c. vegetable oil3 T. rice wine vinegar2 T. low-sodium soy sauce2 cloves garlic4 inches ginger root3 T. honey1/2 t. seseme oil
Directions
Grate ginger into food processor or blender. Add other ingredients. Blend until mixed.

Serving Size: 8 1-T. servings

Number of Servings: 8

Recipe submitted by SparkPeople user UPBEFORETHESUN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 158.6
  • Total Fat: 13.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 240.5 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

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