chili con carne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MYDOGMOLLY1.
1 pound ground beef extra lean1 15.5 oz can light red kidney beans1 15.5 oz can diced tomatoes with green pepper & onion1 8oz can tomato sauce2 tsp chili powder
Serving Size: makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MYDOGMOLLY1.
Nutritional Info Amount Per Serving
- Calories: 293.2
- Total Fat: 12.9 g
- Cholesterol: 52.2 mg
- Sodium: 1,076.1 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 6.9 g
- Protein: 19.2 g
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