Echilanda soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Black beanscilantroonionenchilada saucechicken broth
Cut up onion and cilantro add everything to slow cooker and enjoy when done. Very easy and can modify and add your own twist very easy
Serve with tortilla (calories not caculated for tortilla
Serving Size: 1 1/2 cup serving makes about 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KRYSTALGEM85.
Serve with tortilla (calories not caculated for tortilla
Serving Size: 1 1/2 cup serving makes about 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KRYSTALGEM85.
Nutritional Info Amount Per Serving
- Calories: 84.0
- Total Fat: 0.9 g
- Cholesterol: 1.9 mg
- Sodium: 691.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 4.4 g
- Protein: 4.6 g
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