sour cream corn bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Serving Size: 1 of 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user MYDOGMOLLY1.
1 small can cream style corn1 cup corn meal self rising2 tbsp baking powder1 large eggs1/2 cup corn oil1 cup sour cream
Serving Size: 1 of 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user MYDOGMOLLY1.
Nutritional Info Amount Per Serving
- Calories: 533.5
- Total Fat: 47.5 g
- Cholesterol: 296.3 mg
- Sodium: 202.8 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 1.4 g
- Protein: 12.8 g
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