Peaches N Cream No Bake Cheesecake

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Graham Cracker Pie Crust2 (8oz) pkg Cream cheese, softened1 (3 oz) pkg peach jello2 fresh peaches,choppedCool whip
Directions
Beat cream cheese and sugar, and dry jello mix. Stir in fresh peaches and 1/2 (8oz) tub of cool whip. Pour into Pie crust. Refrigerate 4 hours. Enjoy.

Serving Size: 8 servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 207.0
  • Total Fat: 8.6 g
  • Cholesterol: 21.7 mg
  • Sodium: 308.6 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.5 g

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