No drain Mac and cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2.5 C milk, I used whole because it's what I had1C hand shredded cheese, store bought shredded doesn't melt well1t salt1/2t Dijon mustard1/4t cayenne
Cook macaroni in milk, just simmer, do not allow to boil. Cook 25 min until macaroni cooked. Stir in remaining ingredients.
Serving Size: Serves 8
Number of Servings: 1
Recipe submitted by SparkPeople user PAMELA387.
Serving Size: Serves 8
Number of Servings: 1
Recipe submitted by SparkPeople user PAMELA387.
Nutritional Info Amount Per Serving
- Calories: 1,600.5
- Total Fat: 60.6 g
- Cholesterol: 179.6 mg
- Sodium: 3,285.9 mg
- Total Carbs: 185.9 g
- Dietary Fiber: 5.0 g
- Protein: 74.6 g
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