Dill and Turkey Wrap

Name: Dill and Turkey Wrap Recipe
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: Tortillas MISSION flour tortilla 8 inch 1 serving; Hellmann's Mayonaise 1 tbsp; Salt 0.125 tsp; Dill weed dried 0.125 tsp; *Onion powder 0.125 tsp; Red Ripe Tomatoes 0.5 cup sliced; *Turkey Louis Rich Smoked White Turkey 1 serving; *Tillamook Pepper Jack Cheese 1 oz chopped; Egg Yolk 1 large hard boiled chopped

Minutes to Prepare: 5

Number of Servings: 2

Ingredients

Tortillas, MISSION, flour tortilla, 8 inch, 1 serving Hellmann's Mayonaise, 1 tbsp Salt, 0.125 tsp Dill weed, dried, 0.125 tsp *Onion powder, 0.125 tsp Red Ripe Tomatoes, 0.5 cup, sliced *Turkey, Louis Rich Smoked White Turkey, 1 serving *Tillamook Pepper Jack Cheese, 1 oz , choppedEgg Yolk, 1 large, hard boiled, chopped

Directions

spread mayo over tortilla and sprinkle with dried herbs. layer other ingredients, roll and cut in half.
Enjoy in the sunshine.

Serving Size: makes 2-4 inch sandwiches

Number of Servings: 2

Recipe submitted by SparkPeople user BLUEKITTYGP.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 259.6
Total Fat: 15.2 g
Cholesterol: 161.5 mg
Sodium: 912.1 mg
Total Carbs: 16.4 g
Dietary Fiber: 1.0 g
Protein: 13.3 g

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