Quarter Pound Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Bulk Pork Sausage, 1 poundGround beef, lean, 4 poundsTurkey, Ground turkey, 93% lean, 1 poundGarlic powder, 2 tbsp
Combine all ingredients, cook over grill until done.
Serving Size: Makes 24 quarter pound burgers.
Number of Servings: 24
Recipe submitted by SparkPeople user TIGGER2094.
Serving Size: Makes 24 quarter pound burgers.
Number of Servings: 24
Recipe submitted by SparkPeople user TIGGER2094.
Nutritional Info Amount Per Serving
- Calories: 291.9
- Total Fat: 22.3 g
- Cholesterol: 86.0 mg
- Sodium: 206.5 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 20.5 g
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