Pea Perfect Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1 (16 oz) package frozen peas, thawed 1/4 cup chopped onions2 boiled eggs, crumbled (discard the yolks)3 tablespoons fat free mayo1 cup Chopped pimentos
In a colander, drain peas very well. Place drained peas in a medium bowl. Add the onions, crumbled eggs, chopped pimentos, and mayo, tossing to combine and coat peas. Season to taste with salt and pepper.
Serving Size: 4
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 114.7
- Total Fat: 0.9 g
- Cholesterol: 1.2 mg
- Sodium: 244.0 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 5.9 g
- Protein: 8.3 g