German Potato Salad

  • Number of Servings: 8
Ingredients
*Potato, raw, 10 medium (2-1/4" to 3-1/4" dia.) (remove)Nakano Unseasoned Rice Vinegar, 2 tbsp (remove)Yellow Mustard, .25 cup (remove)Brown Sugar, 3 tsp packed (remove)Onions, raw, .5 cup, chopped (remove)Olive Oil, 2 tbsp (remove)Pepper, black, .25 tsp (remove)
Directions


Serving Size: 1 Cup

Number of Servings: 8

Recipe submitted by SparkPeople user THINKITTY2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 272.5
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.5 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 6.2 g

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