Chicken Tikka Masala

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Chicken Breast, no skin, 3 ounces (remove) *Coconut Milk, 1 cup (remove) Curry powder, 1 tbsp (remove) Red Ripe Tomatoes, .5 medium whole (2-3/5" dia) (remove) Peas, fresh, .5 cup (remove) Zucchini, .5 cup, sliced (remove) Cauliflower, cooked, 0.5 cup (1" pieces) (remove)
Directions


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user BRDWYMAMA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 294.3
  • Total Fat: 7.7 g
  • Cholesterol: 49.3 mg
  • Sodium: 109.1 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 9.4 g
  • Protein: 31.2 g

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