Egg Drink

  • Number of Servings: 1
Ingredients
2 eggs2 tbsp Coconut Oil2 tbsp grassfed Butter 1 tbsp HONEY (also works with stevia adjust to taste)1 tsp Vanilla Extract (optional)1/2 tsp cinnamon (optional)1/2 tsp nutmeg (optional)1.5 cups boilling water
Directions
Put all of the ingredients into your blender jar except for the water (I use my stick blender for this and use a qt mason jar to make it in). When you are ready to blend it add the water quickly and then blend right away. It will become smooth and foamy quickly.


Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SPARKYBEAV.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 638.3
  • Total Fat: 59.2 g
  • Cholesterol: 440.0 mg
  • Sodium: 320.8 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.1 g

Member Reviews