bluegens fried cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 cabbage 1 large onion 1 pack turkey bacon. pam vegtable cooking spray or 1/4 cup oliver oil. sea salt. black pepper. to taste.
wash and chop cabbage and onion . spray or add cooking oil to pan, add cabbage salt and pepper cook for 15mins, fry turkey bacon. add bacon to fried cabbage continual cooking low heat for 5 mins. you my add any herbs and seasons to your taste. This dish can be used as main dish.
Number of Servings: 4
Recipe submitted by SparkPeople user BLUEGENS.
Number of Servings: 4
Recipe submitted by SparkPeople user BLUEGENS.
Nutritional Info Amount Per Serving
- Calories: 80.5
- Total Fat: 1.4 g
- Cholesterol: 3.1 mg
- Sodium: 88.1 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 5.9 g
- Protein: 4.3 g
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