French Onion Chicken and Potato Bake
- Number of Servings: 4
Ingredients
4 boneless, skinless chicken breastGarlic PowderBlack Pepper2 potatos, peeled and cut into chunks1 can Campbell's French Onion Soup
Preheat Oven 350 degrees
Season both sides of chicken breasts with garlick powerder and black pepper. Borown in skillet spraying with nonstick cooking spray and place in 8" baking dish sprayed with nonstick cooking spray.
Cover ckicken with hpotato chunks. Power soup over top and sprinkle with black pepper. Cover and bak at 350 for 40 - 50 minutes or until potatos are done.
Makes 4.
Number of Servings: 4
Recipe submitted by SparkPeople user DBARNES88.
Season both sides of chicken breasts with garlick powerder and black pepper. Borown in skillet spraying with nonstick cooking spray and place in 8" baking dish sprayed with nonstick cooking spray.
Cover ckicken with hpotato chunks. Power soup over top and sprinkle with black pepper. Cover and bak at 350 for 40 - 50 minutes or until potatos are done.
Makes 4.
Number of Servings: 4
Recipe submitted by SparkPeople user DBARNES88.
Nutritional Info Amount Per Serving
- Calories: 200.8
- Total Fat: 2.1 g
- Cholesterol: 41.2 mg
- Sodium: 728.1 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 3.3 g
- Protein: 20.4 g
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