Breakfast Burritos
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6 days of 2 tacos per day
Number of Servings: 6
Recipe submitted by SparkPeople user MATTDORSETT.
*HEB light pork sausage, 16 oz *Eggland's Best Large Egg, 8 serving *Red Bell Pepper (1 large, *Onion I med yellow onion sauteed in 1 T Olive Oil, 2 tbsp *Mission Carb Balance Whole Wheat Fajita Size Tortilla, 1 serving
Serving Size: 6 days of 2 tacos per day
Number of Servings: 6
Recipe submitted by SparkPeople user MATTDORSETT.
Nutritional Info Amount Per Serving
- Calories: 284.4
- Total Fat: 18.3 g
- Cholesterol: 261.4 mg
- Sodium: 648.0 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 1.9 g
- Protein: 26.1 g
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