turkey meatballs
- Number of Servings: 22
Ingredients
Directions
1 lb. ground turkey1/2 cup bread crumbs1/4 cup parmesan chese - grated1 tsp. italian seasoning1 egg1/4 cup skim milk
Roll into balls and cook at 425 degrees until done
Serving Size: makes 22 meatballs
Number of Servings: 22
Recipe submitted by SparkPeople user STLRYDN.
Serving Size: makes 22 meatballs
Number of Servings: 22
Recipe submitted by SparkPeople user STLRYDN.
Nutritional Info Amount Per Serving
- Calories: 55.1
- Total Fat: 2.7 g
- Cholesterol: 24.8 mg
- Sodium: 90.1 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.1 g
- Protein: 5.4 g
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