Green Beans and Bacon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
3 quarts water12 cups snapped green beans1 package turkey bacon, chopped
Combine all ingredients, bring to a boil, turn down to simmer for a couple of hours.
Serving Size: about 10 1.5 cups servings
Number of Servings: 10
Recipe submitted by SparkPeople user CLUTTRELL8.
Serving Size: about 10 1.5 cups servings
Number of Servings: 10
Recipe submitted by SparkPeople user CLUTTRELL8.
Nutritional Info Amount Per Serving
- Calories: 117.9
- Total Fat: 6.8 g
- Cholesterol: 33.0 mg
- Sodium: 403.9 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 4.5 g
- Protein: 6.8 g
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