Cucumber and Onions
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
3 large cucumbers - sliced2 onions - sliced1.5 cup cider vinegar1.5 sugar2 tsp pickeling salt1/4 tsp alum3/4 tsp mustard seed
slice cucumbers & onion
mix together vinegar, sugar, salt, alum & mustard seed
poor over cucumber/onion mixture. refrigerate overnight. Keeps for up to 2 weeks.
Serving Size: 12 - 1/2 cup
Number of Servings: 12
Recipe submitted by SparkPeople user BALLST.
mix together vinegar, sugar, salt, alum & mustard seed
poor over cucumber/onion mixture. refrigerate overnight. Keeps for up to 2 weeks.
Serving Size: 12 - 1/2 cup
Number of Servings: 12
Recipe submitted by SparkPeople user BALLST.
Nutritional Info Amount Per Serving
- Calories: 109.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 194.9 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 0.4 g
- Protein: 0.3 g
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