Hash Brown Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb. Frozen Hash Browns, thawed1/2 c. butter, softened10 1/4oz. can Cream of Chicken Soup1 8oz. container of Light Sour Cream1 med. onion, peeled & chopped2 c. chedder cheese, grated2 tsp. salt3 tsp. pepper
Preheat oven to 350 degrees F. In a 11x14 baking dish, mix the ingredients together and then bake for about 60 minutes or until brown on top.
Serving Size: makes approx 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user PHAMS85.
Serving Size: makes approx 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user PHAMS85.
Nutritional Info Amount Per Serving
- Calories: 267.4
- Total Fat: 16.1 g
- Cholesterol: 50.9 mg
- Sodium: 859.6 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 2.4 g
- Protein: 8.7 g
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