Jenn's Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 lb 93/7 ground beef1 large egg1/2 cup oats1/2 cup Krafts 2% mild cheddar2tbsp Heinz Ketchup
Directions


Serving Size: Makes 5 even portions

Number of Servings: 5

Recipe submitted by SparkPeople user JBROWN21.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 260.0
  • Total Fat: 12.7 g
  • Cholesterol: 105.0 mg
  • Sodium: 326.3 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 27.0 g

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