BBQ Pineapple Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
10 boneless, skinless chicken breasts1 455ml Chicken and Rib BBQ Sauce2 14ml cans Pineapple Chunks2 cloves Garlic
I used a large 7 quart cooker, but it would be easy to cut this recipe in half if yours is a smaller one.
Mix together pineapple chunks (including syrup), BBQ sauce and garlic in separate bowl. Place 4-5 chicken breasts on the bottom of your Slow Cooker. Add half the sauce mix. Add a second layer of chicken followed by the remainder of the sauce mix.
Cook on High for 4 hours, or low for 8 hours. If you are making a half batch, I would suggest checking it after 3 hours.
Serving Size: Makes 10 hearty servings or 20 light ones.
Number of Servings: 10
Recipe submitted by SparkPeople user PINKYPEACE.
Mix together pineapple chunks (including syrup), BBQ sauce and garlic in separate bowl. Place 4-5 chicken breasts on the bottom of your Slow Cooker. Add half the sauce mix. Add a second layer of chicken followed by the remainder of the sauce mix.
Cook on High for 4 hours, or low for 8 hours. If you are making a half batch, I would suggest checking it after 3 hours.
Serving Size: Makes 10 hearty servings or 20 light ones.
Number of Servings: 10
Recipe submitted by SparkPeople user PINKYPEACE.
Nutritional Info Amount Per Serving
- Calories: 344.7
- Total Fat: 3.1 g
- Cholesterol: 136.9 mg
- Sodium: 706.2 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 0.4 g
- Protein: 55.9 g
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