Thai Style Quinoa Salad with Ground Turkey

(1)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 package quinoa-cooked1 lb cooked ground turkey-seasoned with salt and pepper1 cup chopped carrots (or shredded)1/4 cup chopped cilantro2 tbsp. Newman's Sesame Ginger Dressing-low fat1 cup chopped sweet peppers (red/orange/yellow)1/2 cup chopped peanuts
Directions
Combine all ingredients and serve chilled.

Serving Size: Makes 6, 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user ABUGENIG.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 428.4
  • Total Fat: 15.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 138.9 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 6.1 g
  • Protein: 26.0 g

Member Reviews
  • CD12672355
    This was fabulous. Next time I am going to try it with chicken. - 8/6/13