Primal honey berry sorbet
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 cups frozen mixed berries (or other frozen fruit)1/2 cup sugar-free natural Greek yogur4 tbsp honey (to taste, depending on tartness of fruit)
Put unthawed fruit, yogurt and honey in a food processor and blitz until smoothe. Eat immediately or return to the freezer for at least 20 mins for a more ice-cream-like consistency.
Serving Size: makes 4 dessert-sized portions or 2 generous snacks
Number of Servings: 4
Recipe submitted by SparkPeople user PIXIEWIXIE.
Serving Size: makes 4 dessert-sized portions or 2 generous snacks
Number of Servings: 4
Recipe submitted by SparkPeople user PIXIEWIXIE.
Nutritional Info Amount Per Serving
- Calories: 137.3
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 10.8 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 2.5 g
- Protein: 1.5 g
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